Small Plates
Van Gogh's CrabcakeBraised leeks - celery root grain mustard beurre blanc |
$14.00 |
Tuna TartareGinger vinaigrette - tobiko caviar |
$15.00 |
Deconstructed Grilled RatatouilleCumin chick pea fries |
$8.00 |
Sauteed Chicken LiversCaramelized onion - plum jam |
$7.00 |
Grilled Mediterranean OctopusWarm yukon gold potato salad harissa - chive oil |
$12.00 |
Goat Cheese RavioliSweet tomato sauce |
$12.00 |
White Truffle Parmesan FritesRosemary aioli |
$8.00 |
Country PateMustard - butter lettuce - toast |
$10.00 |
GnocchiCrisp pancetta - shallot - roasted kabocha squash |
$8.00 |
Salt and Pepper Fried Calamari |
$9.00 |
Soupe
Soup Du Jour |
$7.00 |
White Bean SoupTruffle oil - brioche croutons |
$6.00 |
Fromage
Choose one for 5 Three for 13 Five for 16
GorgonzolaItaly, cow, creamy, assertive |
$0.00 |
Humbolt FoG california, goat, vegetable ash, creamy |
$0.00 |
ManchegoSpain mild, slightly briny, nutty |
$0.00 |
MorbierFrance, sheep/goat, fresh hay aroma, nutty |
$0.00 |
RobiolaItaly, cow, Brie like, mellow, creamy |
$0.00 |
Cypress Grove Truffle TremorGoat, earthy, velvety |
$0.00 |
ComteFrance, cow, firm, apricot, hazelnut, toffee |
$0.00 |
Dry Aged GoudaCow’s milk, firm, nutty, aged 1 year |
$0.00 |
Charcuterie
Choose one for 5 Three for 11 Five for 16
Serrano |
$0.00 |
Prosciutto |
$0.00 |
Coppa |
$0.00 |
Soppressata - Speck |
$0.00 |
Hot Coppa |
$0.00 |
Dry Spanish Chorizo |
$0.00 |
Salades De Dejeuner
Cold-Smoked Chicken SaladFuji apples - roquefort - dried cherries |
$11.00 |
Seared Sea Scallop and Shrimp SaladSpinach - warm goat cheese - blackberry-mango vinaigrette |
$15.00 |
Grilled Tuna Nicoise SaladBalsamic and lemon vinaigrette |
$15.00 |
Red and Golden Beet SaladGoat’s milk ricotta - frisee |
$9.00 |
Baby Gem SaladGarlic - dijon dressing - buttermilk fried onion rings |
$8.00 |
Simple Arugula SaladRed onion - lemon - parmesan |
$8.00 |
Butter Lettuce SaladRed onion - herb-mustard vinaigrette |
$8.00 |
Plats Principaux
Margherita Pizza |
$12.00 |
Pancetta Bacon and Slow Cooked Onion Pizza |
$13.00 |
Spinach - Fontina - Prosciutto - Caramelized Onion Pizza |
$14.00 |
P.E.I MusselsGarlic - white wine - saffron - frites |
$14.00 |
Bucatini with Littleneck ClamsLemon - Italian parsley |
$15.00 |
Salmon BLTArugula creme fraiche - red onion |
$12.00 |
Vinny's Ricotta LasagnaSweet Italian sausage - tomato sauce - parmesan |
$14.00 |
Croque MadameBlack forest ham - gruyere - fried egg - frites |
$13.00 |
Rotisserie Chicken SandwichGrilled eggplant - roasted red pepper aioli - basil |
$10.00 |
Bistro BurgerBacon - braised onions - grilled portobello - gruyere cheese |
$13.00 |
Simple Roast ChickenWarm roast red onion-shiitake mushroom salad - potato puree |
$17.00 |
Diver ScallopsButternut squash ravioli - cumin-brown butter |
$19.00 |
Trout AlmondineParsnip purée - Frenched beans - shell peas |
$20.00 |
Seared Atlantic SalmonCaramelized cauliflower and sunchoke - tangerine brown butter vinaigrette |
$23.00 |
Steak FritesCaramelized onion jus - herb butter |
$18.00 |
Sides
Cauliflower Gruyere Gratin |
$7.00 |
Broccoli RabeGarlic - chili |
$7.00 |
Red LentilsHen of the wood mushrooms |
$7.00 |
Frites |
$6.00 |
Pomme Puree |
$6.00 |
Patisseries
Crepes Du Jour |
$7.00 |
Brown Butter Tart Du Jour |
$7.00 |
Tiramisu |
$7.00 |
Warm BeignetsBurnt caramel pots de creme-bourbon caramel sauce |
$8.00 |
Molten Chocolate FrittersVanilla rum raisin ice cream |
$7.00 |
Small Plates
Van Gogh's CrabcakeBraised leeks - celery root |
$0.00 |
Grain Mustard Beurre Blanc |
$14.00 |
Tuna TartareGinger vinaigrette - tobiko caviar |
$15.00 |
Deconstructed Grilled RatatouilleCumin chick pea fries |
$8.00 |
Sauteed Chicken LiversCaramelized onion - plum jam |
$7.00 |
Grilled Mediterranean OctopusWarm yukon gold potato salad harissa - chive oil |
$12.00 |
Classic Steak TartareGarlic-crisp baguette |
$10.00 |
Goat Cheese RavioliSweet tomato sauce |
$12.00 |
White Truffle Parmesan FritesRosemary aioli |
$8.00 |
Country PateMustard - butter lettuce - toast |
$10.00 |
Salt and Pepper Fried Calamari |
$9.00 |
GnocchiCrisp pancetta - shallot - roasted kabocha squash |
$8.00 |
Brick Oven Roasted OystersMelted leeks - pancetta - pernod creme |
$14.00 |
Fromage
Choose one for 5 Three for 13 Five for 16
GorgonzolaItaly, cow, creamy, assertive |
$0.00 |
Humbolt FogCalifornia, goat, vegetable ash, creamy |
$0.00 |
ManchegoSpain mild, slightly briny, nutty |
$0.00 |
MorbierFrance, sheep / goat, fresh hay aroma, nutty |
$0.00 |
RobiolaItaly, cow, Brie like, mellow, creamy |
$0.00 |
Cypress Grove Truffle TremorGoat, earthy, velvety |
$0.00 |
ComteFrance, cow, firm, apricot, hazelnut, toffee |
$0.00 |
Dry Aged GoudaCow’s milk, firm, nutty, aged 1 year |
$0.00 |
Charcuterie
Choose one for 5 Three for 11 Five for 16
Serrano |
$0.00 |
Prosciutto |
$0.00 |
Coppa |
$0.00 |
Soppressata |
$0.00 |
Speck |
$0.00 |
Hot Coppa |
$0.00 |
Dry Spanish Chorizo |
$0.00 |
Soupe Et Salades
Soup Du Jour |
$7.00 |
White Bean SoupTruffle oil - brioche croutons |
$6.00 |
Butter Lettuce SaladRed onion - herb-mustard vinaigrette |
$8.00 |
Red and Golden Beet SaladGoat’s milk ricotta - frisee |
$9.00 |
Baby Gem SaladGarlic - dijon dressing - buttermilk fried onion rings |
$8.00 |
Simple Arugula SaladRed onion - lemon - parmesan |
$8.00 |
Wood Fired Pizza, Pastas Et Casse Croute
Margherita Pizza |
$12.00 |
Pancetta Bacon and Slow Cooked Onion Pizza |
$13.00 |
Spinach - Fontina - Prosciutto - Caramelized Onion Pizza |
$14.00 |
Vinny's Ricotta LasagnaSweet Italian sausage - tomato sauce - parmesan |
$14.00 |
P.E.I. MusselsGarlic - white wine - saffron - frites |
$14.00 |
Bucatini with Littleneck ClamsLemon - Italian parsley |
$17.00 |
Bistro BurgerBacon - braised onions - grilled portobello - gruyere cheese - frites |
$13.00 |
Meat, Seafood Et Poultry
14 Ounce RibeyeRoasted fingerling potatoes - rapini - green peppercorn sauce |
$35.00 |
Filet MignonBlack truffle butter - whipped potatoes - buttered spinach |
$28.00 |
Moroccan Spiced Seared Duck Breast and ConfitRed lentils - hen of the woods mushrooms |
$23.00 |
Pork Belly CassouletDuck confit - cannellini beans - merguez sausage |
$22.00 |
Simple Roast ChickenWarm roast red onion-shiitake mushroom salad - potato puree |
$18.00 |
Hanger SteakCaramelized cauliflower - chimichurri |
$18.00 |
Mixed Seafood BouillabaisseFregola - saffron aioli |
$24.00 |
Trout AlmondineParsnip purée - Frenched beans - shell peas |
$20.00 |
Seared Atlantic SalmonCaramelized cauliflower and sunchoke - tangerine brown butter vinaigrette |
$23.00 |
Sea ScallopsRock shrimp risotto - wild mushrooms - peppercorn sauce - lobster oil |
$30.00 |
Braised Short RibsSpicy macaroni and cheese |
$19.00 |
Grilled Pork ChopStone ground grits - roasted radicchio - apple and sour cherry compote |
$23.00 |
Braised Lamb ShankWood fire roasted root vegetables - herbed pappardelle |
$22.00 |
Steak FritesCaramelized onion jus - herb butter |
$18.00 |
Sides
Cauliflower Gruyere Gratin |
$7.00 |
Broccoli RabeGarlic - chili |
$7.00 |
Red LentilsHen of the wood mushrooms |
$7.00 |
Frites |
$6.00 |
Pomme Puree |
$6.00 |
Pâtisseries
Crepes Du Jour |
$7.00 |
Brown Butter Tart Du Jour |
$7.00 |
Tiramisu |
$7.00 |
Warm BeignetsBurnt caramel pots de creme - bourbon caramel sauce |
$8.00 |
Molten Chocolate FrittersVanilla rum raisin ice cream |
$7.00 |